✮ Easy QUICK CHERRY COBBLER

How to Make QUICK CHERRY COBBLER Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INGREDIENTS

1 (21 ounce) can cherry pie filling 1?2 teaspoon almond extract (I use 1 teaspoon) 1 cup Bisquick baking mix 1 tablespoon sugar 1?4 cup milk 1 tablespoon butter, softened sugar vanilla ice cream, optional for serving (or whipped cream)

DIRECTIONS

Mix pie filling & almond extract in ungreased 8x8x2" square baking dish. Place in COLD oven. Heat oven to 400 degrees. Mix Bisquick, 1 Tbl sugar, milk & butter with fork until a soft dough forms. Drop SIX spoonfuls onto warm filling. It's not meant to be a top crust, just 6 individual biscuits with filling showing inbetween. Sprinkle with additional sugar. Bake 18-20 minutes or until topping is lightly browned. Serve with vanilla ice cream.

by: Tinkerbell