❥ RAW PAD THAI

This easy RAW PAD THAI Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INGREDIENTS

1 zucchini (spiraled into "noodles" or sliced thin and then julienned) 1 carrot (julienned) 1?2 cup purple cabbage, shredded 1 green onion, chopped (tops and bulbs) 2 tablespoons almond butter 2 lemons, juice of 2 tablespoons soy sauce 1 teaspoon hot sauce (or finely chopped hot pepper) 1 tablespoon honey (agave or maple syrup) 1 teaspoon garlic, chopped 1 teaspoon gingerroot, chopped

DIRECTIONS

In a bowl, mix the nut butter with the garlic and ginger, lemon juice, soy sauce, honey, and hot sauce until smooth. Set aside. Mix all of the vegetables in a large bowl (save a few green onion tops for garnish). Right before serving, mix sauce with veggies and enjoy. Chopsticks add a nice touch!

by: RaWziLLa