✣ Easy PUMPKIN PIE MADE WITH TOFU (NO MILK OR EGGS)

Try easy PUMPKIN PIE MADE WITH TOFU (NO MILK OR EGGS) Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INGREDIENTS

1 (16 ounce) can fresh pureed acorn squash or (16 ounce) can fresh pureed sweet potatoes 3?4 cup brown sugar 1?2 teaspoon salt 2 teaspoons ground cinnamon 1?2 teaspoon ground ginger 1?4 teaspoon ground cloves 1?4 teaspoon allspice 1 (10 ounce) package soft tofu, do not use low fat 1 (9 inch) pie shells, unbaked

DIRECTIONS

Preheat oven to 425F. Cream the tofu, pumpkin and sugar in a food processor; add salt and spices, and mix thoroughly. Pour mixture into pie shell and bake for 15 minutes. Lower heat to 350 F and bake for another 40 minutes. Chill and serve.

by: Rita1652